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The Fit Girl's Kitchen

I had the amazing opportunity this past weekend to participate as a vendor at Bright Pink's signature fundraising event, FabFest 2014.



I participated as a fundraiser in the all-day fitness event last year, and really loved the organization's passion and goal of enlightening and empowering young women to be proactive with their breast and ovarian health.

The team I worked with was exceptional, the energy at the event SO powerful, I was still vibing on it all day yesterday. Everyone who participated was affected in some way either personally or had a loved one affected by breast or ovarian cancer. These women came to sweat, support each other, and educate themselves on how to better detect and prevent these diseases from happening.

What is Bright Pink?

I LOVE this organization because Bright Pink is the only national NPO focusing on the prevention and early detection of breast and ovarian cancer in young women, while providing support for high-risk individuals.

They have amazing outreach and education programs for both women and medical affiliates, including some fantastic resources on their website.

Check out Tools to Be Proactive and take a quiz to determine your Risk Assessment for Ovarian and Breast Cancer here >>



I just took mine and was excited to see all of the great resources throughout the quiz that enforced healthy diet and lifestyle - including specific cancer fighting foods and nutrients like Vitamins D, A and E for breast and ovarian cancer specifically.

I also really like their approach of encouraging women to speak up if they don't feel their issues are being evaluated enough or to demand more information from their doctors. Read more about Bright Pink here...

What is FabFest?

FabFest is Bright Pink’s signature mission focused fundraiser where hundreds of women gather for a day of fitness activities, wellness seminars, life-saving breast and ovarian health education and more. It's kind of like a race or marathon (sponsors, donations, fundraising) but instead of running a 5k, these ladies came in for a full day of getting their sweat on with yoga, barre, pound and other signature fitness classes from Chicago's creme de la creme of instructors.

Image courtesy of Bright Pink's FB page

This year, Bright Pink tapped renowned yogi Kathryn Budig to headline the event with a special Aim True practice to kick off the day.

She shared that one of her close friends had just been diagnosed with breast cancer in the last few weeks. It's scary - it's terrifying - she said. But we have to move past the fear, and onto the fight and being positive that this can be beaten.



Kathryn is truly an inspirational speaker, talented yogi and just all around authentic and genuine person. Take a class of hers on Yoga Glo and you'll see what I mean.

My Experience

So what the heck was I doing there? Great question. In addition to fitness classes, the event also offered other wellness services - everything from bra fitting to nail painting, hair braiding to psychic readings - including goal coaching sessions.

I attended under my new venture, FitGirl Wellness which is my offshoot for health coaching & yoga from this blog, the Fit Girl's Kitchen ;)



I am no stranger to tradeshows, setting up booths, working the room and putting together print materials. When I left my last company, I did a little dance. No more conferences! No more booth setup and teardown! I truly never thought in a million years I'd be rolling out another sign.

Six months. Apparently some weird part of me missed it.

I posted this on my instagram account that morning, because it took the words right out of my mouth:


I had such a rewarding experience talking to many of the participants there, meeting other instructors and learning a little bit more about myself and what I want for this new venture.

My booth offered a goal setting exercise designed by IIN called the "Circle of Life" - in which you rate your level of satisfaction on different areas of your life under topics of career, physical wellness, relationships and spirituality.


I had so many inspiring conversations with people regarding career aspirations, cooking, and my favorite being one woman who began our conversation with her guard totally up. She rated her career success - high powered finance field - as very satisfactory. Joy, creativity - low.

I asked her what made her feel creative, what made her feel alive - and she brightened. "You know, every day after work, I used to come home and play the piano for 20 minutes. And that brought me such happiness."

There's one of your goals, I told her. You don't have to do it EVERY day, but try 3 days after work each week, I will play the piano for 20 minutes.

"I'm going home after this and that's the first thing I'm going to do!" she said. She thanked me and floated away smiling.

And that to me is everything.

Thank You

A huge thank you to Bright Pink for allowing me to join the event as a vendor this year! Follow them on Facebook and Instagram for their latest activities or for more details on how to get involved.



Donations are still being accepted for FabFest 2014 until October 7th if you are so inspired to contribute. (My girls from Jugs & Kisses are currently in 2nd place so you can help them out here or donate to the overall campaign here.)

And now, onto the next adventure...

xo,

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Farro Arugula Salad with Grilled Shrimp and Feta

I had the honor and pleasure of spending this past Tuesday with my lovely friend Amelia, a talented photographer and fellow Bali yogini, as we took some pictures for my new website and company FitGirl Wellness.

Amelia's story is one of the most emotional and inspirational that I have personally known; she is also one of the strongest people I know.

Self portrait of Amelia from her website
I didn't really get to meet Amelia until we arrived in Bali, and after spending the first full day in silence, the remainder of our trip was spent really getting to know one another on a spiritual level. I knew that she had been diagnosed with cancer, was in the process of completing her chemotherapy treatments, and the doctors had just BARELY granted her clearance to take the trip. Her hair was just beginning to grow back, and her scars made it hard for her to practice like rest of us.

But she was there in the shala, every morning, wearing some earthy, airy fabulous scarf or tunic, camera in tow, poised to capture our practice when she had to take rest from her own.
Read more about Amelia's story here
We didn't discuss the details of her cancer really until we took a break to eat lunch this week... I did not realize that after living in New York for three years, she took a quick weekend trip home to consult with a family doctor about some odd symptoms she was having and was diagnosed on the spot - not returning to her Brooklyn apartment until six months later to move her things back home.

But Amelia is so much more than this story. She is truly one of the most lovely, beautiful people I have ever met. Her light, loving and airy personality is reflected in every photograph she takes. (See more of her work here). I am so honored and lucky to have been able to spend the day shooting with my friend; this is just a taste of some of the gorgeousness she was able to capture right in my own backyard.




Ok sorry this was supposed to be a post about salad. We had a fabulous lunch together on my patio in between shooting there and the beach, but that seems kind of ridiculous to talk about now. However the salad was damn delicious so I will share the recipe as planned.

I also had a little cucumber mint water for us to sip on during the day. Super easy to make and super refreshing.


We jammed out to Michael Jackson, we got creative with yoga props to sit on, and we got super creative with a bag of Milorganite when the wind kept blowing away the our photo reflector.

And we got to spend the entire day outside. Which we agreed, was the best. Well, after agreeing that our new JOBS were the best, feeling so much gratitude for being able to do what we love.

Ok sorry the salad. It's delish.

Farro Arugula Salad with Grilled Shrimp and Feta

(measurements are guesstimated. I eyeball everything. Go with what looks good to you)
2 handfuls baby spinach
2 handfuls baby arugula
3/4 cup cooked farro
1/2 cup crumbled feta
Fresh lemon juice
Salt & Pepper to taste

Dressing
Combo of Basil Infused Olive Oil and 18 Year Aged Balsamic from Oro di Oliva (any good olive oil and balsamic will do)

Shrimp
Pre-marinated and prepped cajun shrimp skewers from Whole Foods (buy them raw, cook right before eating or similar recipe here)

Farro Arugula Salad with Grilled Shrimp and Feta

I made 1 cup of (uncooked) farro on Monday night and it made enough to incorporate into my salads for the entire week. Farro is a nutty, superfood grain that's chock full of fiber, magnesium and is classified as a "smart carb". I like to think of it as the orzo of the grain world.


Combine spinach, arugula, salt and pepper in large mixing bowl. Add in dressing to taste, then mix in cooked farro and feta. Squeeze fresh lemon on top.

While you are prepping the salad, grill the shrimp or sear on the stove using coconut oil over medium-high heat, 1-2 minutes per side. The shrimp are tiny, so they will cook in under 4 minutes total.

Farro Arugula Salad with Grilled Shrimp and Feta

I try to keep this blog as authentic as possible, so buying the pre-prepped shrimp was a great time saver for getting this salad on the table in under 15 minutes. If you are making your own, make sure to soak the skewers first so they don't burn.

Farro Arugula Salad with Grilled Shrimp and Feta

Farro Arugula Salad with Grilled Shrimp and Feta

All in all, we were able to enjoy a fabulous lunch outside with some aged cheddar and fig spread, which we both agreed would have gone VERY well with a glass of wine...but alas, we had work to do.

Stay tuned for more photos from our day, including some fun beach shots which you will see in event and website promo in the coming months.


A HUGE thank you to the lovely Amelia Coffaro for sharing her talents and day with me.

(No thank you to our imaginary photo assistant, Shirley, who was completely worthless when we needed her for lighting adjusting/clothes pinning/holding things. She was literally replaced by a bag of poop.)

All images © 2014 Amelia Coffaro and FitGirl Wellness LLC.
Follow Amelia on tumblr and instagram

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When I launched The Fit Girl's Kitchen in January of 2013, I had no idea what the next 12 months had in store for me. This blog was simply meant to be a creative outlet for sharing my healthy recipes and fitness tips.

Something amazing happened during that time - I found my voice, I identified my passion. To be perfectly honest, I was surprised that people actually wanted to hear what I had to say. I started getting asked for advice and guidance. Something clicked and I realized - I could help others and share my love for living a healthy, happy life as my JOB.  But how?


Suddenly, doors started opening left and right - and I began walking through them. A random interaction on twitter led me to a local group of like-minded, amazing women and I was introduced to the Institute for Integrative Nutrition.


I will graduate with my certification as a nutritional health coach this spring and be licensed as a holistic healthcare practitioner.

Last August, my yoga instructor told me about a teacher training she was planning in Bali. Would I like to go?

Kura Kura
I leave for Bali in two weeks and will return mid-march with my 200 Hour Yoga Teacher certification.

So what does this mean for Fit Girl's Kitchen?

After I return from Bali, I will be focusing full-time on building my new venture, FitGirl Wellness. Leveraging the momentum from FGK, I will be offering nutritional health coaching and private yoga instruction through FGW. I am excited, scared, thrilled and nervous but confident that I am ready to begin this next chapter.

FitGirl Wellness Preview


So yes, this means that I have officially quit my job (!!!!).

After eight years in corporate america - the last four at an absolutely amazing software company in Chicago - I have given my notice, hung up my hat and traded it all in for a MacBook, yoga mat and pure blind faith to pursue my passion.

As Steve Jobs so eloquently stated:
source
Well, I've found it. I know this is what I am meant to do and I am so unbelievably thankful that I am in a position with the freedom and support to take this leap.

FitGirl Wellness will launch April of 2014 and I will begin taking clients for my six-month health coaching program when I return from Bali. (more details on this later!)

Thank you for all of the wonderful support you have provided to Fit Girl's Kitchen! Don't worry the blog isn't going anywhere - if anything I will have even more time to post, update and fill your newsfeeds with pictures of kale.

Our greatest fear quote - FGK


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Hi! I'm Kat

Hi! I'm Kat

About me

I'm an international yoga instructor, nutritional health coach and wellness blogger. I love sharing healthy recipes and ways to incorporate a healthy lifestyle on and off the mat.

Learn more about my upcoming yoga workshops and retreats at
www.fitgirlwellness.com

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